Overnight Buns
3 cups warm water 2 eggs beaten
1 cup sugar 1/2 cup lard
1 pkg Yeast or shortening
7 cups flour and flour for kneading
about 2 cups.
Mix about 4 pm knead down every hour until bedtime. Shape into buns, clover leaf rolls, crescents or rolls. Let rise overnight and bake in the morning. Use 35 degree oven.
Vi Converse
1972
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